Traditional food in Serbia: Sources, recipes and fatty acids profiles
نویسندگان
چکیده
منابع مشابه
Studying the amount of fatty acids and aflatoxin in traditional sweet samples of Yazd in 2018
Background & Aim: The consumption of food materials containing aflatoxin and saturated and trans fats can cause the occurrence of disease in human. The present study was done to evaluate the frequency of B1, B2, G1 and G2 aflatoxins and fatty acids in traditional sweet samples of Yazd city. Methods: 108 sweet samples including Louz, Baghlava and Ghotab were purchased from the shopping centers ...
متن کاملFatty acids as energy sources.
The notion that fatty acids (FA) can act as a significant source of energy for higher animals has been so much a part of our understanding of metabolism that just to express it seems platitudinous. We can however sharpen the notion a little by suggesting that this is the major function of FA. While protein and carbohydrates can and do act as energy sources they have other quantitatively importa...
متن کاملTrans fatty acids (tFA): sources and intake levels, biological effects and content in commercial Spanish food.
Recent studies of dietary habits in children and adolescents performed in Spain show that a high percentage of the daily energy intake corresponds to fat (42.0-43.0%). These findings show an excessive contribution of saturated fatty acids and also a considerable supply of trans fatty acids. These compounds are formed generally during partial hydrogenation of vegetable oils, a process that conve...
متن کاملA comparison of fatty acid profiles in highly-demanded traditional and fA Comparison of Fatty Acid Profiles in Highly Demanded Traditional and Fast Foods in Isfahan, Irands in Isfahan, Iran
Background: High consumption of fatty acids is known as a dietary risk factor for cardiovascular diseases. The aim of study was to survey of fatty acid profiles in the traditional/fast foods commonly consumed in Iran. Methods: Gas chromatography was used in the present study to determine the composition of fatty acids in 40 most popular traditional/fast foods consumed in Isfahan, Iran. The f...
متن کاملEffects of diets enriched in different sources of fatty acids on reproductive performance of Zel sheep
The present study evaluated the effects of diets enriched in saturated and polyunsaturated fatty acids (n-3and n-6) on reproductive indices, metabolic hormones and metabolites prior to ram introduction in oestrussynchronized ewes. Zel ewes (n=188) were assigned to 4 groups. Ewes in the control group (CON) did notreceive fat. Ewes in the 3 other groups received 3% oil/DM/day of palmolein oil (PL...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Food and Feed Research
سال: 2014
ISSN: 2217-5369
DOI: 10.5937/ffr1402153p